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The whole batch macerates for 40 days prior to bottling unfined, unfiltered, 15ppm added SO2. 18% ABV \u003cspan class=\"moreText\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Super Cattivo","offers":[{"title":"Default Title","offer_id":46648339497218,"sku":"THBITSUP2620G","price":33.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/93A9F621-A864-44F0-98B4-72DDA7C4283A.jpg?v=1762278667"},{"product_id":"calalta-davvero-2023","title":"Calalta, \"Davvero\" 2023","description":"\u003cp\u003e100% Rhine Riesling from old-vines in Piedmont, the grapes are hand-harvested, destemmed and macerate for 60 days while spontaneously fermenting all neutral 31HL oak vat. Élevage for up to 10 months in a combination of ceramic amphora, cement, steel, and large wooden vat. Blended and bottled unfined, unfiltered, no additional SO2. \u003c\/p\u003e","brand":"Calalta","offers":[{"title":"Default Title","offer_id":46650159235330,"sku":"THSKICAL2623G","price":35.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/387A604B-1B45-4FC9-B6F6-A6B4CD3E6579.jpg?v=1762278665"},{"product_id":"andrea-scovero-rosato-2022","title":"Andrea Scovero, \"Rosato\" 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e100% Barbera from biodynamically cultivated vines in Asti. Grapes are hand-harvested and macerate for 24 hours in inox steel prior to pressing. Aged in a combination of inox steel amphora neutral oak and acacia for 6-7 months before bottling unfined, unfiltered, no additional SO2. \u003c\/p\u003e","brand":"Andrea Scovero","offers":[{"title":"Default Title","offer_id":46683484356866,"sku":"THROSAND2676G","price":33.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/05C7427F-A0DA-4520-B730-18D51FE4A55C.jpg?v=1762278672"},{"product_id":"le-vignette-poggiarello-2021","title":"Le Vignette, \"Poggiarello\" 2021","description":"\u003cp\u003eWith the help of Marino Colleoni, this extremely rare bottling from Le Vignette in Monte Amiata is composed of very old-vines of both red and white grapes, all native to the area - Sangiovese, Sangiovese Grosso, Ciliegiolo, Colorino, Canaiolo, Uva del Cavalière and more including Procanico and Malvasia Riminese. Grapes are hand-harvested from their 1.2 hectares and co-ferment for 8 days in tank prior to pressing. Élevage in barrique for a year plus before bottling unfined, unfiltered, no additional SO2. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Le Vignette","offers":[{"title":"Default Title","offer_id":46683489665282,"sku":"THREDLE2677G","price":49.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/AAA39663-9099-4FEA-B5C0-163A971B2CFD.jpg?v=1762278672"},{"product_id":"jus-naturae-nudus-steffen-2020","title":"Jus Naturae, \"Nudus Steffen\" 2020","description":"\u003cp\u003e\u003cspan\u003e100% old-vine biodynamically cultivated parcellaire Riesling from Kröver Steffensberg. Grapes are hand-harvested and gently pressed. After 1 day settling the juice is racked to old Mosel Fuder (1000L neutral barrel). Spontaneous fermentation and élevage sur lie for 30 months all in barrel prior to bottling unfined, unfiltered, no additional SO2. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Jus Naturae","offers":[{"title":"Default Title","offer_id":46687326798082,"sku":"THWHIJUS2687G","price":43.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/CE79C9FA-EBA9-4419-8CA8-32A5BF247A8B.jpg?v=1762278670"},{"product_id":"stagiaire-its-dangerous-to-go-alone-2023","title":"Stagiaire, \"It's Dangerous To Go Alone\" 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWhole-cluster Merlot from the legendary Sonoma Mtn. Winery. Zero\/zero.\u003c\/p\u003e","brand":"Stagiaire Wines","offers":[{"title":"Default Title","offer_id":46698406117634,"sku":"THREDSTA2701G","price":36.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/BF687D0A-AC92-4CDC-B163-940828BCD4BE.jpg?v=1762278669"},{"product_id":"stagiaire-scales-and-arpeggios-2022","title":"Stagiaire, \"Scales and Arpeggios\" 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSanta Cruz Mountain Sangiovese. 1 year in neutral barrel. Bottled unfined, unfiltered, no additional SO2. \u003c\/p\u003e","brand":"Stagiaire Wines","offers":[{"title":"Default Title","offer_id":46698406314242,"sku":"THREDSTA2702G","price":39.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/DEA31379-046D-4437-B0CE-15B294132420.jpg?v=1762278668"},{"product_id":"nicola-gatta-quattrocento-r19-2019","title":"Nicola Gatta, \"Quattrocento R19\" 2019","description":"\u003cp\u003e70% Chardonnay, 30% Pinot Nero from biodynamically cultivated vines in Lombardia (Franciacorta). Grapes are hand-harvested, directly pressed, and spontaneously co-ferment and age in a combination of neutral barrel and stainless steel for 40 months before disgorging and bottling unfined, unfiltered, no additional SO2. \u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nicola Gatta","offers":[{"title":"Default Title","offer_id":46737735057666,"sku":"THSPANIC2758G","price":83.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/E3DD6723-BA34-43F0-B607-4A8EDF773A63.jpg?v=1765571865"},{"product_id":"nicola-gatta-rose-de-noirs-nature-r17-2017","title":"Nicola Gatta, \"Rosé de Noirs Nature R17\" 2017","description":"\u003cp\u003e100% Pinot Nero from biodynamically cultivated vines in Franciacorta, Lombardia. Grapes are hand-harvested, directly pressed and spontaneously ferment in stainless steel prior to 60 months aging in neutral barrel. Bottled unfined, unfiltered, no additional SO2. \u003c\/p\u003e","brand":"Nicola Gatta","offers":[{"title":"Default Title","offer_id":46737746198786,"sku":"THSPANIC2759G","price":96.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/D3583A94-3120-4B4E-B062-7B17053F3E38.jpg?v=1765571865"},{"product_id":"nicola-gatta-blanc-des-blancs-brut-nature-r18-2018","title":"Nicola Gatta, \"Blanc des Blancs Brut Nature R18\" 2018","description":"\u003cp\u003e100% Chardonnay from biodynamically cultivated vines in Franciacorta, Lombardia. Grapes are hand-harvested, directly pressed to stainless steel for spontaneous fermentation. Élevage for 50 months in neutral barrel. Bottled unfined, unfiltered, no additional SO2. \u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nicola Gatta","offers":[{"title":"Default Title","offer_id":46737769595138,"sku":"THSPANIC2760G","price":96.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/8F7B3091-A2E4-4294-A847-805F6E22D7BE.jpg?v=1765571865"},{"product_id":"a-thousand-gods-love-letters-rose-2020","title":"A Thousand Gods, \"Love Letters Rosé\" 2020","description":"\u003cp\u003e99% Pinot Noir, 1% Sauvignon Blanc from biodynamically cultivated vines in Marlborough, New Zealand. Directly whole-bunch pressed and spontaneously fermented and aged in neutral barrel. Unfined, unfiltered, minimal added SO2. \u003c\/p\u003e","brand":"A Thousand Gods","offers":[{"title":"Default Title","offer_id":46750914969858,"sku":"THROSAT2770G","price":24.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/6903AF67-16FD-442A-B9EC-E9419FD4F64A.jpg?v=1765571864"},{"product_id":"hermann-york-los-empleados-2024","title":"Hermann York, \"Los Empleados\" 2024","description":"\u003cp\u003eBlouge! Some directly pressed wine with some macerated wine. Red and white grapes. Dry-farmed vineyard in the Inland Empire of southern California. Unfined, unfiltered, minimal (\u0026lt;25ppm) added SO2. \u003c\/p\u003e","brand":"Hermann York","offers":[{"title":"Default Title","offer_id":46753953415426,"sku":"THCO-HER2771G","price":31.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/F8D83429-A204-41A5-9EB0-DD41A2E2C56F.jpg?v=1765571864"},{"product_id":"hermann-york-rock-farm-red-2023","title":"Hermann York, \"Rock Farm Red\" 2023","description":"\u003cp\u003eGrenache and Tempranillo from organically farmed vines on the north side of the San Gabriel Mountain Range in what is known as the Inland Empire. Grapes are hand-harvested and vinified separately. 50% whole-cluster under a blanket of crushed fruit. 4 day maceration for the Tempranillo, 6 day maceration for the Grenache. Neutral barrel for fermentation and aging for 7 months before being bottled unfined, unfiltered, minimal (\u0026lt;30ppm) added SO2. \u003c\/p\u003e","brand":"Hermann York","offers":[{"title":"Default Title","offer_id":46754827403522,"sku":"THREDHER2773G","price":23.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/D0F198C3-C0A3-4921-B6D1-50866D4CEC88.jpg?v=1765571863"},{"product_id":"syfany-blanc-des-blancs-2020","title":"Syfany, \"Blanc des Blancs\" 2020","description":"\u003cp\u003eFrom Moravia in the south of Czechia, this is Chardonnay\/Pinot Blanc from organically farmed vines. Grapes are hand-harvested, and directly pressed to stainless steel for spontaneous fermentation prior to transfer to neutral Moravian for élevage. Bottled with the addition of fresh must to kickstart secondary fermentation in bottle. Unfined, unfiltered, disgorged, minimal added SO2. \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Syfany","offers":[{"title":"Default Title","offer_id":46765159448834,"sku":"THSPASYF2785G","price":31.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/32E2FF27-881C-43A2-8CB6-52D5CE0CC58B.jpg?v=1765571862"},{"product_id":"boko-david-sarga-muskotaly-2024","title":"Boko David, \"Sárga Muskotaly\" 2024","description":"\u003cp\u003e100% Sárga Muskotaly (related to Muskat) from Balaton in Hungary - a parcellaire bottling, a half-hectare vineyard named \"Vörösmal. Grapes are hand-harvested from these organically cultivated vines planted to the volcanic soils of Balaton and macerate in tank for 1 week prior to pressing and maturation also in tank. Bottled unfined, unfiltered, minimal (\u0026lt;20ppm) added SO2. \u003c\/p\u003e","brand":"Boko David","offers":[{"title":"Default Title","offer_id":46765163774210,"sku":"THSKIBOK2786G","price":31.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/6A478FFB-140E-472E-A26B-7B67D1258190.jpg?v=1765571862"},{"product_id":"milovin-rufus-nv","title":"Milovín, \"Rufus\" NV","description":"\u003cp\u003eFrankovka\/Grüner co-ferment from biodynamically farmed vines at Milovin in Svaty near Bratislava, Slovakia. Unfined, unfiltered, minimal added SO2. \u003c\/p\u003e","brand":"Milovín","offers":[{"title":"Default Title","offer_id":46765164953858,"sku":"THCO-MIL2787G","price":32.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/9C9D9191-1103-4D1A-96CE-B669FF86653B.jpg?v=1765571861"},{"product_id":"milovin-flirt-nv","title":"Milovín, \"Flirt\" NV","description":"\u003cp\u003eExcellent biodynamically farmed skin-contact wine from the Little Carpathians in Slovakia, near Bratislava. 80% Welschriesling, 20% Grüner Veltliner, grapes are hand-harvested and macerate for 24 hours prior to pressing. A combination of neutral barrel and tank for spontaneous fermentation and 10 month aging. Bottled unfined, unfiltered, minimal (\u0026lt;20ppm) added SO2. \u003c\/p\u003e","brand":"Milovín","offers":[{"title":"Default Title","offer_id":46765165969666,"sku":"THSKIMIL2788G","price":32.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/37D11149-120F-4D2C-AA6F-5A0AFCEEF29B.jpg?v=1765571861"},{"product_id":"la-poiesa-marassa-2020","title":"La Poiesa, \"Marassa\" 2020","description":"\u003cp\u003e100% Barbera from organically cultivated vines near the Apennines in Emilia-Romagna. Grapes are hand-harvested from heavy loam and brown clayey soils and macerate for 3 weeks, spontaneously fermenting, prior to pressing and élevage in neutral barrique for 1 year. Unfined, unfiltered, no additional SO2. \u003c\/p\u003e","brand":"La Poiesa","offers":[{"title":"Default Title","offer_id":46765169377538,"sku":"THREDLA2790G","price":33.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/5204CA47-E76E-4537-8314-8930C7072226.jpg?v=1765571862"},{"product_id":"xiaopu-roussanne-2022","title":"Xiaopu, \"Roussanne\" 2022","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e100% Roussanne from Huailai, Hebei in northern China. Grapes are hand-harvested, spontaneously ferment\/macerate for 7 days in tank prior to pressing and élevage of 12 months in neutral oak. Bottle unfined, unfiltered, minimal (\u0026lt;35ppm) added SO2. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Xiaopu","offers":[{"title":"Default Title","offer_id":46777053675778,"sku":"THSKIXIA2823G","price":41.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/68FDCFFE-63C0-48C2-948F-142CC551D393.jpg?v=1767549284"},{"product_id":"ori-marani-nino-nv","title":"Ori Marani, \"Nino\" NV","description":"\u003cdiv id=\"comp-jpi8af0r\" class=\"Z_l5lU ku3DBC zQ9jDz comp-jpi8af0r wixui-rich-text\" data-testid=\"richTextElement\"\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e\u003cspan class=\"color_36 wixui-rich-text__text\"\u003eFrom Georgia, Nino is a beautiful marriage of winemaking cultures that mirrors the marriage of Champagne native Bastien Waskotte \u0026amp; Nino Gvantseladze. Working just outside Tbilisi, this gorgeous sparkler's base is a perpetual reserve composed of Tsitska, Tsolikouri, Chinuri, and Goruli Mtsvane. From 2023, this wine is blended with 10% of this perpetual reserve. Spontaneous fermentation takes place in 90% neutral oak and 10% Qvevri prior to blending, bottling and aging sur lattes. Disgorged and released in the Spring of 2025. Unfined, unfiltered, minimal (\u0026lt;20ppm) added SO2. \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e\u003cspan class=\"color_42 wixui-rich-text__text\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Ori Marani","offers":[{"title":"Default Title","offer_id":46777067831554,"sku":"THSPAORI2825G","price":39.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/F900AD00-A2B8-4EC3-B8CF-E292E5D6E872.jpg?v=1767549284"},{"product_id":"ori-marani-nita-2023","title":"Ori Marani, \"Nita\" 2023","description":"\u003cp\u003e100% Sapervai from Khashmi (Kakheti). Grapes are hand-harvested from organically cultivated vines at 700m altitude and semi-carbonically macerate for 2 weeks, spontaneously in Qvevri (a combination of pressed juice and whole-cluster Saperavi). Racked to neutral oak for 6 months élevage. Bottled unfined, unfiltered, minimal (\u0026lt;35ppm) added SO2. \u003cspan class=\"wixui-rich-text__text\"\u003e\u003c\/span\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e\u003cspan class=\"color_42 wixui-rich-text__text\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Ori Marani","offers":[{"title":"Default Title","offer_id":46777078284546,"sku":"THREDORI2826G","price":31.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/A4D159F6-EE2E-409F-978E-82D43407B1D7.jpg?v=1767549284"},{"product_id":"makatzak-harri-ta-zur-2022","title":"Makatzak, \"Harri Ta Zur\" 2022","description":"\u003cp\u003eFrom the Sorgintxulo parcel in the town of Aia on the Basque coast of northern Spain, this remarkable wine is 90% Hondarrabi Zuri \u0026amp; 10% Hondarrabi Zuri Zerratia from biodynamically farmed vines on a steep slope at 300m elevation and facing south. Grapes are hand-harvested, directly pressed to stainless steel for spontaneous fermentation where, after several days, the juices are transferred to 225L neutral oak barrel to finish fermentation. The wine rests sur lie for 10 months in these barrels with periodic stirring. Bottled unfined, unfiltered, no additional SO2. Rested in bottle for another year before release. \u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Makatzak","offers":[{"title":"Default Title","offer_id":46780042772738,"sku":"THWHIMAK2830G","price":89.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/C1E73C4D-7DD0-4462-8F7E-4F0692D5371D.jpg?v=1767549296"},{"product_id":"makatzak-sorkin-2022","title":"Makatzak, \"Sorkin\" 2022","description":"\u003cp\u003eFrom the Sorgintxulo parcel in the town of Aia on the Basque coast of northern Spain, this remarkable wine is monovarietal Hondarrabi Zuri from biodynamically farmed, won-rooted vines. 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Grapes are hand-harvested from biodynamically cultivated vines and 30% of the grapes are destemmed and macerate for 3 weeks while 70% of the grapes are directly pressed. The macerated portion ages in a combination of neutral barrique and tinaja while the directly pressed juice ages in stainless steel sur lie. All for 11 months before blending and resting for a month before bottling unfined, unfiltered, minimal (\u0026lt;10ppm) added SO2. \u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Makatzak","offers":[{"title":"Default Title","offer_id":46780046999810,"sku":"THSKIMAK2832G","price":67.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/D02B74E9-4ECA-4078-8D5F-EC40B5D1A760.jpg?v=1767549295"},{"product_id":"goyo-garcia-georgieva-malvasia-2022","title":"Goyo Garcia, \"Georgieva Malvasia\" 2022","description":"\u003cp\u003e100% old-vine (100+ year-old vines) Malvasía from biodynamically cultivated vines in Ribera del Duero. Grapes are hand-harvested, destemmed, and macerate for 14 days prior to pressing. Raised in vat for 6 months prior to bottling unfined, unfiltered, no additional SO2. Held at the winery for another year or so before release. \u003c\/p\u003e","brand":"Goyo Garcia Viadero","offers":[{"title":"Default Title","offer_id":46780054962434,"sku":"THSKIGOY2833G","price":56.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/0AB474B3-2656-46A1-BD0F-EB8855C54AD2.jpg?v=1767549295"},{"product_id":"goyo-garcia-georgieva-blanco-2022","title":"Goyo Garcia, \"Georgieva  Blanco\" 2022","description":"\u003cp\u003eFrom very-old (100+ years-old) vines of Albillo and Malvasia biodynamically cultivated in Ribera del Duero. Grapes are hand-harvested, destemmed, and macerate for 2 weeks prior to pressing. The wine is then raised sur lie for about 6 months before bottling unfined, unfiltered, no additional SO2. Held at the winery for ~1 year before release. \u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Goyo Garcia Viadero","offers":[{"title":"Default Title","offer_id":46780058435842,"sku":"THSKIGOY2834G","price":53.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/E591234A-51A6-42B2-9247-A17E751BFA7F.jpg?v=1767549296"},{"product_id":"shadowfolk-the-mystics-2021","title":"Shadowfolk, \"The Mystics\" 2021","description":"\u003cp\u003eFrom very old (60-100 year-old) vines biodynamically cultivated in the Mosel on grey and blue slate soils, this is 100% Riesling. Grapes are hand-harvested and spontaneously ferment \u0026amp; macerate for 270 days prior to pressing. Aged sur lie for 1 year prior to bottling unfined, unfiltered, no additional SO2. 10.5% ABV\u003c\/p\u003e","brand":"Shadowfolk","offers":[{"title":"Default Title","offer_id":46780194128130,"sku":"THSKISHA2836G","price":43.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/CEEE612C-61E2-4447-AF84-2E390F7574E1.jpg?v=1767549296"},{"product_id":"lucy-m-le-vilain-gris-petillant-2023","title":"Lucy M., \"Le Vilain Gris Pétillant\" 2023","description":"\u003cp\u003e100% Pinot Gris organically cultivated in the Totness Vineyard in Basket Range, Australia. Grapes are hand-harvested from black sandy soils over petrified schist. Destemmed and cold-soaked for 4 days prior to pressing. Spontaneous fermentation in tank prior to bottling with some fermentation still to go to get to dryness (a la ancestral method). Disgorged after 5 months sur lattes. Unfined, unfiltered, no additional SO2. \u003c\/p\u003e","brand":"Lucy M.","offers":[{"title":"Default Title","offer_id":46785711767810,"sku":"THPETLUC2844G","price":48.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/FB066420-8AE0-4609-B168-E4FDE6819450.jpg?v=1767549293"}],"url":"https:\/\/thirstmerchants.com\/collections\/all-around-the-world.oembed?page=3","provider":"Thirst","version":"1.0","type":"link"}