{"title":"Anapea Village","description":null,"products":[{"product_id":"anapea-village-kisi-2019","title":"Anapea Village, \"Kisi\" 2019","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e100% old-vine Kisi cultivated in the northeast of Georgia in the village of Kvareli in the region of Kakheti. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e6-months on the skins in Qvevri, the wine spontaneously ferments to dryness and is racked to a cooler set of Qvevri for 6 additional months of rest. Bottled unfined, unfiltered, minimal added SO2. 12.8%ABV \u003c\/span\u003e\u003c\/p\u003e","brand":"Anapea Village","offers":[{"title":"750ml","offer_id":44099886973186,"sku":"THAMBANA0415G","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/FC535953-DCB2-4AE0-AB7F-6055E5ACC733.jpg?v=1739481780"},{"product_id":"anapea-village-sandro-2020","title":"Anapea Village, \"Sandro\" 2020","description":"\u003cp\u003eAn experimental cuvée from Khatia! A co-ferment of old-vine Kisi\/Khikvi\/Mtsvane in equal portions from Kvareli in the northeast of Georgia in the region of Kakheti. \u003c\/p\u003e\n\u003cp\u003e6 months on the skins in Qvevri, racked into a cooler set of Qvevri for an additional 6 months of rest. Unfined, unfiltered, minimal added SO2. 14%ABV\u003cbr\u003e\u003c\/p\u003e","brand":"Anapea Village","offers":[{"title":"750ml","offer_id":44099886940418,"sku":"THAMBANA0416G","price":28.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/313AE048-834A-4835-8FE0-2B52CDEDD1B7.jpg?v=1739481779"},{"product_id":"anapea-village-margo-2020","title":"Anapea Village, \"Margo\" 2020","description":"\u003cp\u003eAn experimental cuvée from Khatia! Saperavi rosé juice fermented on spent Mtsvane skins!\u003c\/p\u003e\n\u003cp\u003eEarly-harvested Mtsvane is crushed and begins fermentation on the skins. Fully ripe Saperavi is harvested several weeks later. The juice of the Mtsvane is removed from the Qvevri, leaving behind the must. The Saperavi grapes are directly pressed and this rosé-Saperavi juice is poured into the Qvevri over the Mtsvane must. This spontaneous fermentation\/maceration lasts for 6-7 days prior to the removal of the Mtsvane skins and the wine is allowed to finish is fermentation. It is then transferred to a cooler set of Qvevri for a 6-month rest. Bottled unfined, unfiltered, minimal SO2 at bottling. 14%ABV \u003cbr\u003e\u003c\/p\u003e","brand":"Anapea Village","offers":[{"title":"750ml","offer_id":44099876487426,"sku":"THCO-ANA0417G","price":28.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/711C6CE9-60BC-4FEC-A4FD-61E2296667FE.jpg?v=1739481780"},{"product_id":"anapea-village-rkatsiteli-rose-2022","title":"Anapea Village, \"Rkatsiteli Rosé\" 2022","description":"\u003cp\u003eFrom the northeastern corridor of Georgia's biggest winemaking region, Kakheti, this is 100% Rkatiseli Rose (pink skinned mutation of Rkatsiteli) that macerates and spontaneously ferments in Qvevri. Bottled unfined, unfiltered, no-to-minimal added SO2 (\u0026lt;15ppm) depending on vintage. \u003c\/p\u003e","brand":"Anapea Village","offers":[{"title":"Default Title","offer_id":45672700936450,"sku":"THSKIANA1630G","price":23.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/5DAB648B-67C2-4355-B481-BD9F390A7C63.jpg?v=1739482055"},{"product_id":"anapea-village-kisi-2020","title":"Anapea Village, \"Kisi\" 2020","description":"\u003cp\u003e100% Kisi from the northeastern corridor of Georgia's largest winemaking region, Kakheti. The grapes are hand-harvested and macerate\/spontaneously ferment in Qvevri for 6 months prior to 6 months further aging in a separate neutral vessel. Bottled unfined, unfiltered, no-to-minimal (\u0026lt;15ppm) added SO2 depending on vintage. \u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Anapea Village","offers":[{"title":"Default Title","offer_id":45672705294594,"sku":"THORAANA1631G","price":24.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/2A803378-504B-4739-ADBA-B3B970EB6767.jpg?v=1739482057"},{"product_id":"anapea-village-margo-2021","title":"Anapea Village, \"Margo\" 2020","description":"\u003cp\u003eFrom the importer, Skin Contact Wines: \u003cbr\u003e\u003cem\u003eThis wine is the product of one of Khatia's many experiments.  The wine begins with the early harvest of Mtsvane at 22°Bx.  Grapes are crushed and start the fermentation on the skins.  As the season continues, fully ripe Saperavi is harvested at 25°Bx.  At this point, the juice of Mtsvane is removed from the Qvevri, leaving the must.  Khatia then directly presses Saperavi juice into the qvevri.  The fermentation on the skins lasts for 6-7 days after which the juice is removed from the skins and continues fermenting.  The wine is then transferred to the aging qvevri where it rests for 6 months.  This ingenious method results in a red wine with the juiciness of a white.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Anapea Village","offers":[{"title":"Default Title","offer_id":45672707162370,"sku":"THCO-ANA1632G","price":27.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/73B5418D-8D7A-4368-8A51-0DFD909FAD04.jpg?v=1739482055"}],"url":"https:\/\/thirstmerchants.com\/collections\/anapea-village.oembed","provider":"Thirst","version":"1.0","type":"link"}