Direct-press Cabernet Sauvignon, Pinot Noir, and whole clusters of Merlot, Chardonnay, Pinot Gris, and Savagnin from the organic Mount Compass vineyard in the Adelaide Hills. Insanely juicy, with pomegranate, watermelon and fresh kiwifruit on the palate. Bottled unfined, unfiltered, with zeo SO2.