{"title":"Cellar Finds!","description":"","products":[{"product_id":"la-montanuela-la-noche-y-tu-2022","title":"La Montañuela, \"La Noche y Tu\" 2022","description":"\u003cp\u003eCo-fermented hybrid red wine from Huntington Vermont courtesy of Camila Carrillo aka La Montañuela at the American viticultural vanguard.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFrontenac Gris, Le Crescent, Petite Pearl, Marquette, and Frontenac Noir from the organically farmed Huntington River Vineyard in Huntington, Vermont. The vineyard was planted in 2006: it is a cooler, high altitude site sheltered by mountains. The grapes were gradually harvested by hand through September and October. The Frontenac Gris and the La Crescent were harvested first, destemmed, foot-crushed and pressed. The red varieties were harvested in October and processed and destemmed, then immediately pressed due to the wet and humid vintage. There was very little quantity, so the grapes were blended and aged in a single demijohn, then bottled in the spring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e Unfined, unfiltered, no additional SO2. 12%ABV\u003c\/p\u003e","brand":"La Montañuela (Camilla Carrillo)","offers":[{"title":"Default Title","offer_id":44129672233218,"sku":"THLA0620G","price":52.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/7007BDAC-5839-4CE7-A566-ED9C2C9EB50F.jpg?v=1753900826"},{"product_id":"fabio-gea-cul-otte-nv","title":"Fabio Gea, \"Cul Otte\" 2021","description":"\u003cp\u003eMaybe Nebbiolo (Fabio doesn't want to say) from organically cultivated young vines in Clay\/Limestone soils. This wine could technically make a Barbaresco; the grapes are hand-harvested and macerate for 2-3 weeks prior to spontaneous fermentation \u0026amp; aging in homemade porcelain \u0026amp; stoneware vessels. Bottled unfined, unfiltered, no additional SO2 in old Travaglini Gattinara bottles. The name means 'underwear' and is yet another thumb in the eye of local bureaucracy seeing as this wine could be bottled under Barbaresco, but Fabio will do with Nebbiolo as he likes. \u003c\/p\u003e\n\u003c!----\u003e","brand":"Fabio Gea","offers":[{"title":"Default Title","offer_id":45169296900354,"sku":"THREDFAB1110G","price":66.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/image_006fe986-28ed-4d9e-8eca-27efd562c9a4.jpg?v=1753900826"},{"product_id":"claire-naudin-le-clou-34-2021","title":"Claire Naudin, \"Le Clou 34\" 2021","description":"\u003cp\u003e100% old-vine Aligoté from the Hautes-Cotes-de Beaune. Grapes are hand harvested, directly pressed, spontaneously ferment and age in a combination of stainless steel tank and neutral barrel. Aged for 12 months prior to bottling unfined, unfiltered, minimal added SO2. \u003c\/p\u003e","brand":"Claire Naudin","offers":[{"title":"Default Title","offer_id":45627356184834,"sku":"THWHICLA1510G","price":55.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/FullSizeRender_0ec46c23-312e-491f-85d8-704589a5340a.heic?v=1731243743"},{"product_id":"francois-blanchard-a-table-2023","title":"François Blanchard, \"A Table!\" 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSkin-Contact Sauvignon Blanc from François. 100% Sauvignon Blanc from fifty year old vines planted over clay and silex in La Grand-Cléré. The grapes were destemmed by hand and after a month of maceration, pressed slowly to barrel for six months of rest. \u003c\/span\u003e\u003c\/p\u003e","brand":"François Blanchard","offers":[{"title":"Default Title","offer_id":46047253332226,"sku":"THSKIFRA2112G","price":44.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/893B88AF-B1CB-4403-9E31-774E485D9024.jpg?v=1746800015"},{"product_id":"domaine-francois-raveaneau-petit-chablis-2022-1-5l-mag","title":"Domaine François Raveaneau, \"Petit Chablis\" 2022 [1.5L - MAG]","description":"\u003cp\u003e100% Chardonnay from young vines (2010) planted to a .82hectare vineyard just outside the Grand Cru of \u003cem\u003eLes Clos, \u003c\/em\u003eof Kimmeridgian Limestone soils. Grapes are hand-harvested, gently pneumatically pressed to stainless steel for spontaneous fermentation and aging for 18 months also in tank. Bottled fined, unfiltered, and dosed with sulfur. \u003c\/p\u003e\n\u003cdiv class=\"MuiBox-root css-0\"\u003e\n\u003cdiv class=\"MuiBox-root css-0\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine François Raveneau","offers":[{"title":"Default Title","offer_id":46634815521026,"sku":"THWHIDOM2607G","price":349.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/496560AE-E6C6-466C-913E-F57A52D66AA3.jpg?v=1759689486"},{"product_id":"chateau-musar-rouge-2010","title":"Château Musar, \"Rouge\" 2010","description":"\u003cp\u003eFrom an excellent vintage, the Musar Rouge 2010 is composed of Cinsault, Cabernet Sauvignon, and Carignan organically farmed in Lebanon's high elevation Bekaa Valley. Grapes are hand-harvested and spontaneously ferment separately via variety in tank prior to élevage of 2 years, blending and 1 more year, all in neutral barrel. Bottled unfined, unfiltered, minimal (\u0026lt;35ppm) added SO2. 13.5% ABV\u003c\/p\u003e","brand":"Château Musar","offers":[{"title":"Default Title","offer_id":46634827481346,"sku":"THREDCHÂ2608G","price":174.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/F1D61068-09FB-40B3-9C79-D57CF26733FC.jpg?v=1759689486"}],"url":"https:\/\/thirstmerchants.com\/collections\/cellar-finds.oembed","provider":"Thirst","version":"1.0","type":"link"}