{"title":"May-New","description":"","products":[{"product_id":"ruth-lewandowski-boaz-2020","title":"Ruth Lewandowski, \"Boaz\" 2020","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOld vine, dry-farmed Carignan, Grenache and Cabernet Sauvignon from Testa Vineyard in Mendocino County. Vines rooted in \u003cmeta charset=\"utf-8\"\u003ealluvial sedimentary soils. Fermented in whole clusters using wild yeasts. Unfined, unfiltered. \u003c\/span\u003e","brand":"Evan Lewandowski","offers":[{"title":"750ml","offer_id":44099767795970,"sku":null,"price":42.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_e4640ada-16ba-4121-8a0f-31ffc9b6cf7d.heic?v=1652994244"},{"product_id":"ruth-lewandowski-rose-2021","title":"Ruth Lewandowski, \"Rosé\" 2021","description":"\u003cp\u003e A blend of \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eTouriga Nacional, Souzao and Tinta Roriz, plus Trousseau, a few skin-fermented whites and gently macerated Zin. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFrom the winemaker...\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e2021 is a pink puzzle, a wide array of pieces fitting together just so, until the larger very familiar picture comes into focus. Building upon our previous vintages' aromas, flavors and textural signatures of the deeper Portuguese varieties we have come to know and love, the majority of this wine remains Touriga Nacional, Souzao and Tinta Roriz. However, we've peppered in a smattering of other deliciously appropriate ingredients such as Trousseau (ahem, Bastardo in Portugal) a few skin-fermented whites and even a skosh of lightly macerated Zinfandel (GASP!). This vintage is ever the more herbal and savory side of pink wine but still has gobs of bright, poppy, almost tropical fruit to it, keeping things juicy and thirst-quenching as hell.\"\u003c\/span\u003e\u003c\/p\u003e","brand":"Evan Lewandowski","offers":[{"title":"750ml","offer_id":44099739156738,"sku":null,"price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_6632ff45-304a-4ced-ae6c-03db1286928d.heic?v=1652994243"},{"product_id":"ruth-lewandowski-feints-2021","title":"Ruth Lewandowski, \"Feints\" 2021","description":"\u003cp\u003eA blend of \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eArneis, Dolcetto, Barbera and Nebbiolo, co-fermented via carbonic maceration. From the winemaker...\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003eVintage 2021 was a remarkably low-yielding year in many of our prized Mendocino vineyards. As a result, we got über creative, seeking out a few new and incredibly intriguing fruit opportunities, marrying a dizzying array of carbonic reds and whites to support and highlight the Piemontese varieties we’ve all come to know and love with this one. Of course, the vast majority of the blend remains the beloved Fox Hill Vineyard Arneis, Dolcetto, Barbera and Nebbiolo in a carbonic co-ferment. If you’re a die hard Feints lover, fear not. This one is frighteningly fresh bright and altogether Feints through and through. I really hope someone wrote down what we did with this one so we can do it again!\"\u003c\/p\u003e","brand":"Evan Lewandowski","offers":[{"title":"750ml","offer_id":44099767763202,"sku":null,"price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_027d01c8-02a7-4170-b9a0-91ff56a716b9.heic?v=1652994244"},{"product_id":"dominique-belluard-les-alpes-2019","title":"Dominique Belluard, \"Les Alpes\" 2019","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAyse, Savoie, French Alps. \u003c\/span\u003e100% Gringet, still. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eAll fermentations use native yeasts and \u003cmeta charset=\"utf-8\"\u003eélevage typically occurs in cement\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e eggs. Unfined, unfiltered, no SO2. \u003c\/span\u003e\u003c\/p\u003e","brand":"Dominique Belluard","offers":[{"title":"750ml","offer_id":44099711729922,"sku":null,"price":57.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_ee042476-adf2-4444-8620-a0f88827cc4a.heic?v=1652994245"},{"product_id":"dominique-belluard-les-feu-2019","title":"Dominique Belluard, \"Les Feu\" 2019","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAyse, Savoie, French Alps. \u003c\/span\u003e100% Gringet from vines 450M above sea level rooted in red clay, iron-rich soils. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eAll fermentations use native yeasts and \u003cmeta charset=\"utf-8\"\u003eélevage typically occurs in cement\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e eggs. Unfined, unfiltered, no SO2. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e-\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe A40 Autoroute Blanche that stretches between the Geneva airport \u0026amp; the historically favored haunt of Aprés Enthusiasts, Chamonix, sees a regular flow of tourists speeding from tarmac to ski slope at the basement of the alpine Arve River Valley. About halfway along this journey, some of the rarest, most-hard-won grapes on the planet are grown – even though the traffic below has its sights set elsewhere, here is where the gem of this corner of Savoie is to be found. This would be the ~20 hectares of Gringet (pr.: “Grahn-Jeh”) today in existence, more than half of which belonging to Domaine Belluard. Gringet is an ancient grape variety whose DNA parentage has proven so stubbornly mysterious, it would seem it materialized from the soil and air and… sheer essence of this place beneath the southernmost reaches of the Chablais Prealps in the Haute-Savoie.  Spread across sites in the Savoie Cru “Ayse” (alternately spelled “Ayze”), which is organized around the peaceable mountain town of Bonneville thru which the ancient glacial-melt River Arve flows, Gringet has its home. For centuries Gringet flirted with extinction full-stop; but the grape not only survived, it found its greatest ever expression thanks to the hands of its savior: Dominique Belluard. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Belluard family first came to the Alpine town Ayse (for which the Cru is named) in 1947 from Menthon-St-Bernard (often called, simply, Menthon), found on the eastern shores of the idyllic glacial Lake Annecy. Dominique’s grandparents and his father Albert quickly established a small polycultural farm on their land in Ayse, with pasture for a handsome drove of cattle, several hectares of orchards dedicated to fruit trees such as native apple \u0026amp; pear varieties, in addition to a neat vineyard mainly planted to the village’s specialty, Gringet. Plots for the vineyard had several distinct sites, some in a field at the feet of the dramatic Môle Mountain, some with a gently sloping view down and over the Arve River Valley and thereby the autoroute below. Over the decades, the farm saw a shrinking of activities aside from viticulture. The market for alpine arboriculture declined throughout the ‘60s and ‘70s, and a change was sought: Domaine Belluard would become one of the first \u0026amp; only professional, fully-fledged wineries in the Ayse. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFast-forward to the mid-80s, and Dominique was fresh out of viti-oenological school in Beaune (Burgundy), returning to his family winery convinced of the unrealized potential of the spectacular terroir of Ayse: its soils the uplifted result of millions of years of ancient seabeds replete with fossilized microorganisms in slow-collision with the Jura mountains. This created a remarkable combination of soil variety: limestone scree, clay-limestone-yellow-marl-molasse, \u0026amp; red-streaked-glacially-deposited-iron-rich-soil, wealthy with the rare bauxite-heavy-red-clay. It’s remarkable earth! Combine this with the grape made from and for this place, of this place, \u0026amp; this was an enormous part of what Dominique sought to express and bring to the world in his many vintages: the sleeping-giant that is Gringet, grown in this otherworldly \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ehere\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrom 1995 on, Dominique – convinced of biodynamics by his friend Michel Grisard, and the biodynamics consultants François Bouchet \u0026amp; Pierre Masson – sought the painstaking biodynamic cultivation of his beloved Gringet in increasingly difficult natural\/climatic conditions. The result was world-beating wine, some of the most highly-sought-after bottles of inimitable character, mountain majesty that resurrected and brought this one grape’s most golden moment into the ice-blue sunlight of an alpine sky, our shops, restaurants, homes, this waiting world – our hearts. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eDominique passed away last June at the age of 55 – a tragedy for his family, friends, and the wider wine world. His wines are testament to a kind of pure love that will live forever.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Dominique Belluard","offers":[{"title":"750ml","offer_id":44099892052226,"sku":null,"price":78.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_e76c308f-56c0-4c19-9517-32b1673b7106.heic?v=1652994244"},{"product_id":"dominique-belluard-les-perles-du-montblanc-2019","title":"Dominique Belluard, \"Les Perles du Montblanc\" 2019","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAyse, Savoie, French Alps. \u003c\/span\u003e100% sparkling Gringet. \u003cspan data-mce-fragment=\"1\"\u003eAll primary fermentations use native yeasts and \u003cmeta charset=\"utf-8\"\u003eélevage typically occurs in cement\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e eggs. Aged for two years on the lees before disgorgement. Champagne yeast is used for the secondary ferment. No dosage. Unfined, unfiltered, no SO2. \u003c\/span\u003e\u003c\/p\u003e","brand":"Dominique Belluard","offers":[{"title":"750ml","offer_id":44099875406082,"sku":null,"price":50.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_c0f2bdd9-e8aa-452d-8e08-9e747f54c952.heic?v=1652994243"},{"product_id":"bruno-rochard-des-bulles-et-des-boires-2020","title":"Bruno Rochard, \"Des Bulles et des Boires\" 2020","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRablay sur Layon, Loire. \u003c\/span\u003eA pet nat of \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrolleau and Cabernet Franc. Zero\/zero.\u003c\/span\u003e","brand":"Bruno Rochard","offers":[{"title":"750ml","offer_id":44099737551106,"sku":null,"price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_a649c7bd-edbd-4203-8f32-d45ef50418f6.jpg?v=1653003971"},{"product_id":"domaine-buronfosse-indigene-cremant-du-jura-2018","title":"Domaine Buronfosse, \"Indigène, Cremant du Jura\" 2018","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA cremant of Chardonnay and Savagnin\u003c\/span\u003e","brand":"Domaine Buronfosse","offers":[{"title":"750ml","offer_id":44099875373314,"sku":null,"price":49.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_ee85ee69-297e-4641-8682-c38744918a50.jpg?v=1653053595"},{"product_id":"domaine-buronfosse-marcus-terentius-varro-cotes-du-jura-2020","title":"Domaine Buronfosse, \"Marcus Terentius Varro, Cotes du Jura\" 2020","description":"100% Chardonnay.\u003cspan data-mce-fragment=\"1\"\u003e Fermentation with wild yeasts in neutral oak, followed by aging in barrels for 9 months \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003esur lie \/ ouillé.\u003c\/span\u003e","brand":"Domaine Buronfosse","offers":[{"title":"750ml","offer_id":44099711697154,"sku":null,"price":34.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_32db5c99-0354-4015-aadf-913f93a89c35.jpg?v=1653053595"},{"product_id":"domaine-buronfosse-pinot-noir-cotes-du-jura-2020","title":"Domaine Buronfosse, \"Pinot Noir, Cotes du Jura\" 2020","description":"100% Pinot Noir.","brand":"Domaine Buronfosse","offers":[{"title":"750ml","offer_id":44099806757122,"sku":null,"price":47.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_9387b1d9-2762-41b2-be39-924a8a241661.jpg?v=1653053595"},{"product_id":"domaine-buronfosse-se-kwa-sa-2020","title":"Domaine Buronfosse, \"Se Kwa Sa?\" 2020","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA blend of Poulsard, Pinot Noir, Trousseau, Gamay, Béclans, Enfariné and Tinturiers\u003c\/span\u003e","brand":"Domaine Buronfosse","offers":[{"title":"750ml","offer_id":44099767730434,"sku":null,"price":47.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_b1af320a-5ada-44ab-8896-63e852b1c133.jpg?v=1653053595"},{"product_id":"olivier-boulin-aligochocho-2017","title":"Olivier Boulin, \"AliGoChoCho\" 2017","description":"100% Aligoté from Nuits-Saint-Georges, Côte-d'Or (Still)","brand":"Olivier Boulin","offers":[{"title":"750ml","offer_id":44099711664386,"sku":null,"price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_3e76d632-d82a-44eb-a5c7-4d6103b242be.heic?v=1652994244"},{"product_id":"olivier-boulin-jacquere-2020","title":"Olivier Boulin, \"Jacquère\" 2020","description":"100% Jacquère purchase from the Savoie","brand":"Olivier Boulin","offers":[{"title":"750ml","offer_id":44099711631618,"sku":null,"price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_ffe9da3e-a341-49c8-9390-887694c5cef3.heic?v=1652994243"},{"product_id":"olivier-boulin-cuvee-de-la-pupuce-lapepe-2018","title":"Olivier Boulin, \"Cuvée de la PuPuCe: LaPePe\" 2018","description":"Pinot Noir purchased from 60-year-old vines in Côte De Feule, Pupillin, Jura","brand":"Olivier Boulin","offers":[{"title":"750ml","offer_id":44099806724354,"sku":null,"price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_353b3023-49fd-40e6-ab91-cdf3eee9976c.heic?v=1652994244"},{"product_id":"regis-bard-venus-2020","title":"Regis Bard, \"Venus\" 2020","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eVosges, Alsace. \u003c\/span\u003e100% Gewurztraminer from vines rooted in volcanic sandstone. 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Zero\/zero.","brand":"Les Jardins en-Chantants","offers":[{"title":"750ml","offer_id":44099850961154,"sku":null,"price":50.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_c801a940-08c6-43dd-9ce5-963788feead3.heic?v=1652994244"},{"product_id":"les-jardins-en-chantants-le-riri-de-jeff-2020","title":"Les Jardins en-Chantants, \"Le Riri De Jeff\" 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAlsace. \u003cmeta charset=\"utf-8\"\u003e100% Riesling from 25-year-old vines rooted in limestone. Direct pressed in a ratchet press and aged in barrels. Zero\/zero.\u003c\/p\u003e\n\u003cp\u003eFrom the winemaker: \u003cem\u003e\"We make wine to celebrate life. We make wine to celebrate the people around us. We make wine to seek truth. We make this wine to honor Jeff, the one who (with his big hand) puts the seeds in the ground in the gardens and who accompanies them with love and attention in their verticality towards the sky.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Les Jardins en-Chantants","offers":[{"title":"750ml","offer_id":44099711566082,"sku":null,"price":50.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_084846ed-de94-43ee-83ae-7105d6634806.heic?v=1652994245"},{"product_id":"les-jardins-en-chantants-mamie-rose-2020","title":"Les Jardins en-Chantants, \"Mamie (R)ose\" 2020","description":"Alsace. A rosé of 100% Pinot Noir with 3 days of carbonic maceration. 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