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It is fermented under the red clay floor of the taberna in pinewood lined pits to protect it from low temperatures to be then distilled in Michoacán’s own Philippine-style stills made of wood staves and copper over direct flame. This exquisite sensorial experience comes from renowned maestro Guadalupe Perez from the village of Tzitzio.\u003c\/span\u003e","brand":"Thirst","offers":[{"title":"200ml","offer_id":44099883270402,"sku":null,"price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_170a3271-e749-4787-9735-4209ffec5458.jpg?v=1603277505"},{"product_id":"derrumbes-mezcal-durango-200ml","title":"Derrumbes Mezcal \"Durango\" 200ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Derrumbes Durango is produced in the remote village of Nombre de Dios in the northern Mexican state. 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These uncertified agave spirits from Mexico highlight diverse, traditional production methods employed by small-batch producers who distill a wide variety of agave species. 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