{"title":"Terre di Pietra","description":null,"products":[{"product_id":"terre-di-pietra-ellezero-2021","title":"Terre di Pietra, \"ElleZero\" 2021","description":"\u003cp\u003eFrom the outside of Verona in the Veneto, this is 100% Garganega where 50% of the varieties macerate whole-cluster for 15-days prior to blending with directly pressed juice. The wine then ages for 8 months in stainless steel prior to bottling unfined, unfiltered, no additional SO2. 12.5%ABV\u003c\/p\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c!----\u003e","brand":"Terre di Pietra","offers":[{"title":"Default Title","offer_id":45086868930818,"sku":"THSKITER1070G","price":43.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/image_1f836239-1f17-49a3-8582-394050a529ed.jpg?v=1744315020"},{"product_id":"terre-di-pietra-piccola-peste-2020","title":"Terre di Pietra, \"Piccola Peste\" 2020","description":"\u003cp\u003e\u003cspan\u003eA light and fresh take on Valpolicella - from organically farmed vines within Valpolicella in the Veneto, this is 60% Corvina, 30% Rondinella, 10% Molinara. Grapes are hand-harvested and co-ferment\/macerate for several weeks before pressing. Spontaneous fermentation and aging for another 9 months all in stainless steel. Bottled unfined, unfiltered, minimal (\u0026lt;20ppm) added SO2. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Terre di Pietra","offers":[{"title":"Default Title","offer_id":46035956793602,"sku":"THREDTER2095G","price":28.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/F0D38219-F434-4BD9-A2FB-61AEBB058ADA.jpg?v=1746800024"},{"product_id":"terre-di-pietra-vigna-del-peste-2017","title":"Terre di Pietra, \"Vigna del Peste\" 2017","description":"\u003cp\u003e\u003cspan\u003e50% Corvina, 20% Corvinone, 20% Rondinella, 10% Molinara from organically cultivated grapes in Valpolicella, Veneto. Grapes are hand-harvested and spontaneously co-ferment in stainless steel prior to pressing and élevage in cement tank for 18 months. Bottled unfined, unfiltered, minimal (\u0026lt;20ppm) added SO2 and left in bottle for 18 months prior to release. \u003c\/span\u003e\u003c\/p\u003e","brand":"Terre di Pietra","offers":[{"title":"Default Title","offer_id":46035976356098,"sku":"THREDTER2096G","price":36.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/9E336E52-ED08-4651-ABB6-C04D9FF75DB8.jpg?v=1746800024"},{"product_id":"terre-di-pietra-testa-calda-2020","title":"Terre di Pietra, \"Testa Calda\" 2020","description":"\u003cp\u003eOrganic Rosso Veronese from Terre di Pietra - 60% Corvina, 30% Rondinella, 10% Corvinone. Grapes are hand-harvested, spontaneously ferment and age for 18 months in concrete vat before being bottled and aged a further 12 months in bottle unfined, unfiltered, minimal (\u0026lt;30ppm) added SO2. \u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eSpontaneous fermentation in concrete vats. Aged for 18 months in concrete vats and 12 months in bottle. Sulfur dioxide levels less than 30 mg\/l.\u003c\/span\u003e\u003c\/p\u003e","brand":"Terre di Pietra","offers":[{"title":"Default Title","offer_id":46903915970818,"sku":"THREDTER2954G","price":24.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/AC52DA98-ECF0-40CF-864B-A201332FFCF5.jpg?v=1770132906"}],"url":"https:\/\/thirstmerchants.com\/collections\/terre-di-pietra.oembed","provider":"Thirst","version":"1.0","type":"link"}