{"title":"Yann Bertrand","description":null,"products":[{"product_id":"yann-bertrand-fleurie-folie-2019","title":"Yann Bertrand, Fleurie \"Folie\" 2019","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e100% Fleurie Gamay. 30-60 year old vines grown on granitic sand. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVinification: Semi-carbonic. Indigenous yeasts. No SO2. One-third ages 7-9months in used barrel, two-thirds in tank. \u003c\/span\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099821109506,"sku":null,"price":43.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_8013fda0-0b4f-44e7-9733-d3e168e25032.jpg?v=1599249984"},{"product_id":"yann-bertrand-julienas-100-2019","title":"Yann Bertrand, Julienas \"...100%\" 2019","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e100% Gamay. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVinification: Semi-carbonic. Indigenous yeasts. No SO2.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLegendary Beaujolais!!\u003c\/span\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099821076738,"sku":null,"price":42.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_dbc102d2-819b-47e5-aa6f-cdabce646adc.jpg?v=1599249984"},{"product_id":"yann-bertrand-saint-amour-les-bambins-2019","title":"Yann Bertrand, Saint Amour \"Les Bambins\" 2019","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e100% Gamay. Vineyards are farmed using organic methods and goblet pruning. All vineyard work is done by hand.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eVinfication: Carbonic maceration with native yeast and without SO2. Fermentation occurs in cement tanks. Wines are bottled unfined and unfiltered in the Spring in accordance to the lunar calendar. Aged for 7 months in used barrels (fût de chêne). \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLes Bambins is French slang meaning \"The kids\" (like bambino) a reference to Yann becoming a father in 2017. \u003cspan\u003eLegendary Beaujolais!!\u003c\/span\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099821043970,"sku":null,"price":44.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_13fce021-3066-4606-8bea-eae488fcfacb.jpg?v=1599249984"},{"product_id":"yann-bertrand-fleurie-phenix-2019","title":"Yann Bertrand, Fleurie \"Phenix\" 2019","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e100% organic Gamay from \u003cmeta charset=\"utf-8\"\u003e40-year-old vines. Sandy granite and sandy clay soils. Grapes are hand-harvested, followed by fermentation and elevage in\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e old barrels and demi-muids. Bottled unfined, unfiltered, no SO2 according to the lunar calendar.\u003c\/span\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099818619138,"sku":null,"price":43.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_e6e19215-359f-4e83-b649-c3749023cf9c.jpg?v=1609978214"},{"product_id":"yann-bertrand-oh-2020","title":"Yann Bertrand, \"Oh!!!\" 2020","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGamay from 100 year old vines in Fleurie, just on the outskirts of the appellation lines though still classified. (From the importer: \"It’s a 60 year-old, 1.5 hectare parcel belonging to a local retired vigneron who admires Yann’s wines and wanted him to work with the fruit.\") Granite soils. Cold carbonic maceration followed by élevage in concrete tanks. A touch of SO2 added at bottling. \u003c\/span\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099812491522,"sku":null,"price":37.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_0f38438c-4b74-494c-b180-f513a31448ff.jpg?v=1634241597"},{"product_id":"yann-bertrand-fleurie-coup-d-folie-2020","title":"Yann Bertrand, \"Fleurie, 'Coup d'Folie'\" 2020","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e100% Gamay from the 30-60 year old family vineyard site of Grand Pré in Fleurie. Sandy granite soils. Cold carbonic maceration followed by 7-9 months in old barrel. A touch of SO2 at bottling. \u003c\/span\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099812425986,"sku":null,"price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_6ce68245-3ee4-4429-9693-09f09436985d.jpg?v=1634241597"},{"product_id":"yann-bertand-julienas-100-2020","title":"Yann Bertrand, \"Juliénas ...100%\" 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGamay from Juliénas, the farthest northern cru in \u003cmeta charset=\"utf-8\"\u003eBeaujolais, cofermented with a touch of Chardonnay from the same site. Soils made up of \u003cmeta charset=\"utf-8\"\u003esandstone, schist, and white clay. Cold carbonic maceration followed by 7-9 months in old oak and demi-muids. No SO2.\u003c\/span\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099812393218,"sku":null,"price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_ff8ee67b-6e07-426c-a85e-71e924942bfc.jpg?v=1634241597"},{"product_id":"yann-bertand-saint-amour-les-bambins-2020","title":"Yann Bertand, \"Saint-Amour‚ Les Bambins\" 2020","description":"100% Gamay \u003cspan data-mce-fragment=\"1\"\u003efrom the 40-70 year old vineyard site ‘La Côte de Besset,’ in the northern cru of Saint-Amour. Sandstone and schist soil. After a cold carbonic maceration, the wine spends 7 months in old barrel. A touch of SO2 added at bottling. \u003c\/span\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099812327682,"sku":null,"price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_fb54eb97-0144-45ec-b345-85141e98bac4.jpg?v=1634241597"},{"product_id":"yann-bertrand-saint-amour-les-bambins-2021","title":"Yann Bertrand, \"Saint Amour, Les Bambins\" 2021","description":"100% Gamay from vines rooted in\u003cspan data-mce-fragment=\"1\"\u003e sandstone and schist soil. Wild yeasts ferment and grapes undergo cold carbonic maceration for 15 days. Aged 7 months in neutral barrels. No SO2. \u003c\/span\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099802333442,"sku":null,"price":44.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_9f2d6e90-9dec-4cf0-94cd-c8269645aca8.jpg?v=1739481889"},{"product_id":"yann-bertrand-fleurie-folie-2021","title":"Yann Bertrand, \"Fleurie, Folie\" 2021","description":"100% Gamay from the youngest vines Yann works with, rooted in sandy granite soil. Grapes undergo cold carbonic maceration and native yeast fermentation. No SO2.","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099802300674,"sku":null,"price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/products\/image_b9fead3d-2371-4d8f-96a8-c41f033b7beb.jpg?v=1739481889"},{"product_id":"yann-bertrand-lantignie-beaujolais-village-2022","title":"Yann Bertrand, \"Lantignie 'Beaujolais Village'\" 2022","description":"\u003cp\u003eThis is from a single-hectare parcel named \"Bastys,\" in the village of Lantignié, hailed by some as the next Cru Beaujolais! 15 year-old vines planted in deep granitic soils. Hand-harvested in small 300kg skips, rigorous sorting. Full-carbonic maceration for 20 days. Élevage is for 8 months in neutral 225L barrel and vat. Racked once, bottled unfined, unfiltered, no additional SO2. 12%ABV\u003c\/p\u003e\n\u003ch3 class=\"productDatas__right__txt\"\u003e\u003c\/h3\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099792109826,"sku":"THREDYAN0384G","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/FullSizeRender_25b83604-6a16-457b-98bd-3154c8e5e39a.heic?v=1739481790"},{"product_id":"yann-bertrand-fleurie-vieilles-vignes-2021","title":"Yann Bertrand, \"Fleurie 'Vieilles Vignes'\" 2021","description":"\u003cp\u003e100% Gamay from 60+ year-old bush vines planted in decomposed granitic soils in the Beaujolais Cru Fleurie. Cold Carbonic maceration for 17-20 days, no pumpovers. This is followed by \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e7 to 8 months; 80% in 225 liter barrels, 20% in 600 liter demi-muids. Racked and bottled at the property without filtration or added sulfites and in harmony with the lunar cycle. Minimum 10 months bottle aging before release. Unfined, unfiltered , no additional SO2. 12%ABV\u003c\/span\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099792044290,"sku":"THREDYAN0385G","price":54.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/FullSizeRender_1f2a11e0-bf3f-454d-8143-0c75b3346915.heic?v=1739481790"},{"product_id":"yann-bertrand-saint-amour-les-bambins-2022","title":"Yann Bertrand, \"Saint Amour, 'Les Bambins'\" 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e100% Gamay from 55-65 year old-vines planted in a 1.1 hectare parcel from “Côte de Besset” on the hilltops of Saint-Amour. Blue stone, mica schist and sandstone scree soils. 13%ABV\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFrom the importer:\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAs part of the “Grapes from our Friends” series, grapes from this vineyard are purchased “on the vine” - hand harvested by the Bertrands’ team and rigorously sorted at the vineyard into 300kg bins. Yields are managed to achieve the ripest and healthiest harvest possible. Fermentation is performed through cold carbonic maceration for 17 days. No pump overs, no added sulfites, and exclusively indigenous yeast. Aged in 225 liters used barrels for 8 months. Racked and bottled at the property without filtration and in harmony with the lunar cycle.\u003c\/em\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099792011522,"sku":"THREDYAN0386G","price":48.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/FullSizeRender_4870fe74-b396-4e9d-b555-3407476f1bf3.heic?v=1699680494"},{"product_id":"yann-bertrand-julienas-100-2022","title":"Yann Bertrand, \"Juliénas ...100%\" 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e100% Gamay from 45 year-old vines planted in the \"La Rizière\" parcel of the Beaujolais Cru Juliénas. This parcel is made of \"white earth,\" a substrate of sedimentary clay and marl. Zero\/zero. 14%ABV\u003c\/p\u003e\n\u003cp\u003eFrom the importer:\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAs part of the “Grapes from our Friends” series, grapes from this vineyard are purchased “on the vine” - hand harvested by our team and rigorously sorted at the vineyard into 300kg bins. Yields are managed to achieve the ripest and healthiest harvest possible. Fermentation is performed through cold carbonic maceration for 14 to 18 days without use of sulfites and with indigenous yeast. Aged in 225 liter used barrels for 8 months. Racked and bottled at the property without filtration and according to the cycle of the moon.\u003c\/em\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099791978754,"sku":"THREDYAN0387G","price":48.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/FullSizeRender_e19380c7-7150-43dd-90d8-27aba2b61a19.heic?v=1739481790"},{"product_id":"yann-bertrand-mon-petit-cheri-2022","title":"Yann Bertrand, \"Mon Petit Cheri\" 2022","description":"\u003cp\u003eA new .7HA vineyard site in Fleurie for Yann composed of 40+ year-old vines of Gamay in the area of \"Chaffangeeon.\" Granite soils with a deep, rich, silty composition. This parcel is biodynamically farmed. Semi-carbonic fermentation followed by an 8 month maturation in stainless steel tank. Unfined, unfiltered, no additional SO2. \u003c\/p\u003e\n\u003cdiv class=\"gmail_quote\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099789684994,"sku":"THREDYAN0514G","price":49.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/IMG-3400.heic?v=1739481732"},{"product_id":"yann-bertrand-cuvee-de-chaos-2021","title":"Yann Bertrand, \"Cuvee de Chaos\" 2021","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"gmail_quote\"\u003e\n\u003cp\u003e\u003cspan\u003eThe very oldest vines at the family vineyard, up to 100 years of age; these come from heavily sandy and granitic soils. This is the 1.1ha parcel on which Yann practices his most detailed, hands-on farming, advancing his techniques for application to the rest of the vineyards. Semi-carbonic ferment, 7-9 months in old barrels, no SO2 added.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Yann Bertrand","offers":[{"title":"750ml","offer_id":44099900866818,"sku":"THREDYAN0515G","price":55.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/IMG-3401.heic?v=1739481733"},{"product_id":"yann-bertrand-cuvee-du-chaos-2022","title":"Yann Bertrand, \"Cuvée du Chaos\" 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFrom Fleurie, Beaujolais - the very oldest vines at the family vineyard, up to 100 years of age; these come from heavily sandy and granitic soils. This is the 1.1ha parcel on which Yann practices his most detailed, hands-on farming, advancing his techniques for application to the rest of the vineyards. Semi-carbonic ferment, 7-9 months in old barrels, no SO2 added.\u003c\/span\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"Default Title","offer_id":45805087916290,"sku":"THREDYAN1861G","price":54.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/508FDD9C-F8D1-49F8-A337-33B27E3AF5B6.jpg?v=1739482006"},{"product_id":"yann-bertrand-beaujolais-lantignie-2024","title":"Yann Bertrand, “Beaujolais Lantignié” 2024","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ci\u003e100% biodynamically cultivated Gamay, 1-hectare parcel near Bastys. 12 day carbonic. 225L barrel only for élevage. 0\/0\u003c\/i\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"Default Title","offer_id":46776422793474,"sku":"THREDYAN2811G","price":43.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/82E14CBB-7C9C-44BF-9CE1-8E9FEBADC880.jpg?v=1765571859"},{"product_id":"yann-bertrand-oh-2024","title":"Yann Bertrand, “Oh!!!” 2024","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ci\u003e100% biodynamically cultivated Gamay, clay\/sand\/granite soils in Corcells and Lancié. 16 day carbonic. Cement + 225L barrel. 0\/0\u003c\/i\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"Default Title","offer_id":46776423219458,"sku":"THREDYAN2812G","price":44.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/5370859A-036F-4FAF-A238-B568177C5485.jpg?v=1765571859"},{"product_id":"yann-bertrand-morgon-iron-2024","title":"Yann Bertrand, “Morgon, ‘Iron’” 2024","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ci\u003e100% biodynamically cultivated Gamay from the Bas Douby parcel in Morgon. Granitic sand with a high iron content characterizes the site. Semi-carbonic for 15 days. 15% in cement, the rest a combination of pressed and free-run juices that age in used Mondeuse barrels and 600L futs. 0\/0\u003c\/i\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"Default Title","offer_id":46776423481602,"sku":"THREDYAN2813G","price":52.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/EA6F28C8-1214-4CE7-817A-5174745C3868.jpg?v=1765571859"},{"product_id":"yann-bertrand-morgon-iron-2024-1-5l-mag","title":"Yann Bertrand, “Morgon, ‘Iron’” 2024 [1.5L – MAG]","description":"\u003cp\u003eMAG - \u003cmeta charset=\"utf-8\"\u003e\u003ci\u003e100% biodynamically cultivated Gamay from the Bas Douby parcel in Morgon. Granitic sand with a high iron content characterizes the site. Semi-carbonic for 15 days. 15% in cement, the rest a combination of pressed and free-run juices that age in used Mondeuse barrels and 600L futs. 0\/0\u003c\/i\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"Default Title","offer_id":46776423743746,"sku":"THREDYAN2814G","price":109.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/85FB9BBC-4D15-4922-B13E-02973CBA2A03.jpg?v=1765571859"},{"product_id":"yann-bertrand-saint-amour-les-bambins-2024","title":"Yann Bertrand, “Saint-Amour, ‘Les Bambins’” 2024","description":"\u003cp class=\"MsoNormal\"\u003e\u003ci\u003e100% biodynamically cultivated Gamay from Côte de Besset, a hilltop parcel in the north of Cru country in Saint-Amour. 20 day carbonic maceration. Demi-muid and 225L barrel for élevage. 0\/0\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"Default Title","offer_id":46776424595714,"sku":"THREDYAN2815G","price":53.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/9AE8A4F3-C437-407E-9094-98E86FE1E15E.jpg?v=1765571860"},{"product_id":"yann-bertrand-fleurie-phenix-2023","title":"Yann Bertrand, “Fleurie, ‘Phénix’” 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ci\u003e100% biodynamically cultivated Gamay from high-elevation vines at both En Prion and the famed La Madone site. Pure granitic soils on a steep hillside. 10-day semi-carbonic maceration and élevage in demi-muid. 0\/0\u003c\/i\u003e\u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"Default Title","offer_id":46776427348226,"sku":"THREDYAN2816G","price":54.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0090\/7372\/1401\/files\/934ED0D2-A7F0-4E50-AC1F-A5978A7245D2.jpg?v=1765571859"},{"product_id":"yann-bertrand-fleurie-cuvee-du-chaos-2023","title":"Yann Bertrand, “Fleurie, ‘Cuvée du Chaos’” 2023","description":"\u003cp class=\"MsoNormal\"\u003e\u003ci\u003e100% biodynamically cultivated Gamay from the two oldest home plots for Yann. Granite\/sand. 10 day semi-carbonic. 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