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Gregoletto

Gregoletto, "Prosecco sui leiviti" 2022

Gregoletto, "Prosecco sui leiviti" 2022

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The Details

Practicing organic, 100% Glera. 

Hillside vineyards in Premaor, Miane, Refrontolo, and Rua Feletto (within the DOCG Conegliano - Valdobbiadene)
• Wine is not labeled as a DOCG because the Gregolettos choose to use a crown cap, which is not permitted, although they find it is by far the best closure for producing this style of wine with a secondary fermentation in bottle.
• Primary fermentation in stainless steel, then bottled by hand along with a small amount of natural liqueur made from their own grapes that triggers fermentation in bottle.
• The secondary fermentation continues in bottle over an indeterminable amount of time, in fact each bottle is slightly different. Vino vivente! Living wine!
• Aged in bottle for 60 days before release

 

More from Gregoletto

  • "Curated wines from small producers"

  • Additive free wines made in accordance with nature

  • Available for shipping, delivery or pickup

  • Serving natural wine lovers since 2006

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