Welschriesling, Müller-Thurgau, Grüner Veltliner, & Red Sylvaner spontaneously fermented, 14 days on the skins. Unfined, unfiltered with a touch of SO2. 

From the Little Carpathians region of southern Slovakia, in a picturesque village only a 10 min drive outside the city limits of the Slovakian capital Bratislava, this is an Orange Wine from Naboso, a project by Nadja Peltzer, Andrej Mikulšičák, and Ryba (their "security manager", a vineyard terrier).