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Azienda Agrícola Fogarina

Alberici, "La Fogarina" NV

Alberici, "La Fogarina" NV

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$23.99 USD
$23.99 USD
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The Details

Dry Lambrusco! Store upright and get very cold prior to opening - the bottle can be explosive!

From Emilia-Romagna, this is composed of rare local varieties Fogarina (85%) and Ancellota (15%). Grapes are hand-harvested and spontaneously ferment in tank prior to bottling with the addition of fresh must (rifermentato) in bottle. Unfined, unfiltered, no additional SO2. 11% ABV

00% estate-grown fruit. Made from 85% Fogarina and 15% Ancellota from 60 year old vines. Frizzante and dry, between 10 and 11.5 percent alcohol in a typical vintage. Hand-harvested in mid-October. The wine rests in tank from harvest until February or March of the following year, then goes through a slow, natural fermentation in bottle.

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    ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...

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    What is “natural" wine?

    Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...

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    Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...

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