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Bulli, "Julius [Bolle Macerato Frizzante]" NV

Bulli, "Julius [Bolle Macerato Frizzante]" NV

Emilia-Romagna, Italy

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Regular price $25.00 USD
Regular price Sale price $25.00 USD
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About the wine

Sparkling Orange Wine!

100% Malvasia di Candia from the hills outside Piacenza in Emilia-Romagna.

Método ancestrale bottle fermented method. 5 days of maceration on the skins. Soft press of the skins. 10 - 15 day primary fermentation, with wine being vinified dry to less than 1gr/l of residual sugar. After winter (circa 3-4 months) grape must from the same vintage is added for secondary fermentation so wine is sparkling for spring. 12%ABV

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Product Product subtotal Quantity Price Product subtotal
Bulli, "Julius [Bolle Macerato Frizzante]" NV
Bulli, "Julius [Bolle Macerato Frizzante]" NVTHORABUL0360G
Bulli, "Julius [Bolle Macerato Frizzante]" NVTHORABUL0360G
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  • "Curated wines from small producers"

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  • Serving natural wine lovers since 2006

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