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Clos du Tue-Boeuf

Clos du Tue-Boeuf, "La Butte" 2023

Clos du Tue-Boeuf, "La Butte" 2023

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Regular price $31.99 USD
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The Details

100% Gamay from 'La Butte' or 'The Hill' a single 1.7HA parcel of very old (85+ year-old) Gamay organically cultivated on the flinty clay/limestone soils of Touraine. A small percentage of this planting is a teinturier (red-fleshed) strain of Gamay, either de Bouze or de Chaudenay. Grapes are hand-harvested and whole-cluster, semi-carbonically macerate, spontaneously fermenting for a couple weeks in vat. Pressed and aged in neutral Burgundy barrel for up to 9 months before being bottled unfined, unfiltered, no-to-minimal (vintage dependent) added SO2. 

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  • Serving natural wine lovers since 2006

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