Clos du Tue-Boeuf
Clos du Tue-Boeuf, "Vin Rouge" 2023
Clos du Tue-Boeuf, "Vin Rouge" 2023
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The Details
50% Gamay, 30% Côt, 20% Pineau d'Aunis from organic/biodynamically cultivated vines in the Clos! Grapes are hand-harvested, whole-cluster semi-carbonically macerate in vat prior to a short élevage also in tank. Bottled unfined, unfiltered, minimal (<5ppm) added SO2.
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"Curated wines from small producers"
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Serving natural wine lovers since 2006
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From The Journal
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How is Natural Wine different?
ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
How is Natural Wine different?
ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
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What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...
What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...