Day Wines (Brianne Day)
Day Wines, Rosé 2018
Day Wines, Rosé 2018
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The Details
This is a rare smoky and light rosé from Brianne Day of Day Wines who works in the Eola-Amity Hills of Oregon's Willamette Valley.
Tasting Notes: Tart black cherries meet slight earth and smoke on the nose. The wine is crisp from a lean backbone of acidity, but it is not the short-finish quaffer you may expect from its salmon hue in the glass. A long finish carried by citric zest - this is a totally unique blended rosé with both red and white-wine grapes from Oregon.
Vinification: 75% Syrah, 25% Viognier. The grapes are hand-harvested and directly pressed. The juices spontaneously ferment separately in neutral French oak barrels using only native yeasts. After 8 months in barrel, the juices have gone through full malolactic fermentation at which point they are bottled. Unfined, unfiltered, with no additional SO2. 12.75% ABV
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From The Journal
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How is Natural Wine different?
ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
How is Natural Wine different?
ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
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What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...
What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...