'TWO' is made with over 40 additional botanicals. We were inspired to use ingredients derived from trees and filled our still with barks, berries and fruits and produced an aromatic distillation. The distillate was then infused with the chaga before resting. Herbs including birch bark, kola nuts, juniper, cinchona bark, cinnamon barks, and various citrus fruits were added to the distillate. From start to finish, it took over four years from the first infusions to the final bottling. During that time, ‘TWO’ was aged in glass demijohns, used bourbon barrels, and stainless steel tanks.