100% Chardonnay. Saint-Aubin. Grapes hand-harvested, direct pressed and fermented using wild yeasts in used oak. Aged for 6 months on the lees in used oak. Unfined, unfiltered, no SO2.
Immich-Batterieberg, Trocken Batterieberg Reserve 2016
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Lelarge-Pugeot Tradition NV
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Neversink Apple Brandy 375ml
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Street Pumas Vodka
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Wine Shots Vol. IV
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