La Visciola
La Visciola, "Cupella Frizzante" 2021
La Visciola, "Cupella Frizzante" 2021
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The Details
Biodynamic. 100% Passerina. This is the exact same wine as ‘Donna Rosa,’ only with a tiny portion separated for refermenting in the spring. Fresh must is added and it’s bottled, allowing bubbles to happen in bottle. Lightning bolts, clover fields, lemon zest in a bottle. Sharp bubbles, too! Piero mostly makes this wine to drink with his family and pals: these few cases are just a little wink and nod to new friends in the States. 800 btls total.
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La Visciola, "Cupella Frizzante" 2021
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La Visciola, "Donna Rosa" 2021
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"Curated wines from small producers"
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Serving natural wine lovers since 2006
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From The Journal
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How is Natural Wine different?
ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
How is Natural Wine different?
ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
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What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...
What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...