Lammidia
Lammidia, "Miscela Rose" 2018
Lammidia, "Miscela Rose" 2018
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The Details
This is a tart, spritzy rosé with singing acid that simply bursts with underripe plums and raspberries from Davide Gentile and Marco Giuliani of Lammidia who tend a small estate in eastern Italy's Abruzzo.
Vinification: A blend of Montepulciano, Trebbiano, Pecorino, Passerina, and Malvasia hand-harvested from 25 year-old vines grown in clay and limestone soils. The grapes undergo spontaneous fermentation (ambient yeasts; no temp. control) in stainless steel before an extended aging also in tank before being bottled unfined, unfiltered, with no additional SO2. 10.5%ABV
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ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
How is Natural Wine different?
ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
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What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...
What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...