Laurent Cazottes
Laurent Cazottes, "Tomato Brandy" 375mL
Laurent Cazottes, "Tomato Brandy" 375mL
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The Details
Cultivating 200+ species of tomato in his biodynamic garden (they have great names -- Golden Jubilee, Andean Horn, Berne Rose, so on), distilling wizard Laurent Cazotte's famed tomato brandy has arrived. Picked at peak ripeness (nearly sundried on the vine! almost..), the tomatoes are destemmed and macerate in brandy crafted from spent Folle Noire grapes. At maximum extraction, the juice is racked and redistilled before blending and making final adjustments to the proportions of Folle Noire juice.
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Serving natural wine lovers since 2006
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From The Journal
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How is Natural Wine different?
ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
How is Natural Wine different?
ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
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What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...
What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...