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Thirst

Masiero, "Moki" 2018

Masiero, "Moki" 2018

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$32.00 USD
$32.00 USD
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About the wine

Vinification: 100% organic and biodynamic Pinot Grigio from Veneto. Grapes are hand-harvested, followed by fermentation with native yeasts and 3 days on the skins in cement tank. The second fermentation is kick-started by the addition of Senese must, a native varietal of Veneto. Undisgorged, unfined, unfiltered, with no SO2. 

Tasting: A funky little pet nat from Veneto. Citrus and rosemary on the nose, dried apricots and stone fruits on the palate, all mingling with a sly peppery spice on the backend. 

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750ml
750ml
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    Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...

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