About the wine
Beaujolais Cru of Morgon
This wine was fermented in concrete tanks lined with epoxy resin using whole bunches of grapes and, after pressing, transferred to large, old wooden barrels of between 20 hectolitres and 37 hectolitres in capacity.
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"Curated wines from small producers"
Additive free wines made in accordance with nature
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Serving natural wine lovers since 2006