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Montepascolo

Montepascolo, "Toma" 2019

Montepascolo, "Toma" 2019

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Regular price $19.99 USD
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The Details

Sparkling Red. Barbera/Bonarda biodynamically cultivated on clay/loam soils, 50 year-old vines, in Emilia-Romagna. Grapes are hand-harvested, macerate for 30 days prior to pressing. Natural refermentation in bottle with the addition of fresh must. Bottled unfined, unfiltered, no additional SO2. 

  • "Curated wines from small producers"

  • Additive free wines made in accordance with nature

  • Available for shipping, delivery or pickup

  • Serving natural wine lovers since 2006

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