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Mylène Bru

Mylene Bru, "Cartouche" 2020

Mylene Bru, "Cartouche" 2020

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$30.00 USD
$30.00 USD
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About the wine

80% Grenache and 20% Cinsault. Grapes hand-harvested. The Grenache is fermented in 3 different ways: 1/3 direct press, 1/3 destemmed, 1/3 short carbonic maceration. The Cinsault is destemmed and fermented at a low temperature. The juice is aged 4-5 months in stainless steel and then blended in small vats for the winter. Bottled unfined, unfiltered, no SO2. 
Product Product subtotal Quantity Price Product subtotal
Mylene Bru, "Cartouche" 2020
Mylene Bru, "Cartouche" 2020
Mylene Bru, "Cartouche" 2020
$30.00/ea		 $0.00
Sold out
$30.00/ea $0.00

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