100% Pinot Noir clocking in at about 10% ABV. Grapes both direct pressed and fermented in whole bunches, then blended. Unfined, unfiltered, no SO2. 

From the winemaker:
"What I will say is, I LOVE when you’re sitting around drinking some wine, a bunch of bottles are open, and one just connects. No one says anything, but before you know it, it’s empty and you wish you had another one. That’s when I’d probably say ‘wine of the night’. Now, I’m not saying this wine will be that for you, but it was for us, one night. I love those rare occasions, so I thought I’d just let you know."