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Davide Xodo

Davide Xodo, "Lamatta" 2019

Davide Xodo, "Lamatta" 2019

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$30.00 USD
$30.00 USD
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The Details

70% Glera, 20% Sauvignon and 10% Garganega. Grapes hand-harvested and fermented using native yeasts. Fermenting juice spends 3 days on the skins for the Glera and 6 days with the Sauvignon and Garganega. Blended and aged in concrete, and finally bottled with some grape must to spark secondary fermentation in bottle. Unfined, unfiltered, undisgorged, no SO2. 

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    Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...

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    Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...

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