Santiuste de San Juan Bautista, Castile and León, Spain. From centuries-old, pre-phylloxera, own-rooted vines, passed down from generation to generation in the Garcia family. 

100% Verdejo, hand-harvested, lightly pressed with a short skin maceration, fermented and aged for 6 months in anfora. Aged on the fine lees and bottled unfined, unfiltered with no SO2.