100% Nebbiolo from younger vines grown on clay in Starderi. Fermented with wild yeasts and macerated on the skins for a month in concrete, then pressed and aged in Slavonian botti. No SO2.
Yvon Métras, "Beaujolais" 2020
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Yvon Métras, "Madame Placard" 2020
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Yvon Métras, "Fleurie [VV]" 2020
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Yvon Métras, "Beaujolais" 2020 1.5L
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