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Sam Vinciullo

Sam Vinciullo Sauvignon Blanc/Semillon

Sam Vinciullo Sauvignon Blanc/Semillon

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About the wine

Sémillon is an oft-maligned Aussie variety for its waxy texture and distinctly vegetal flavors; here, Sam celebrates the unmistakable herbal and bell pepper notes bestowed by his terroir and compliments them with the tropical fruit and bright acidity of his Sauvignon Blanc. This is a salty, refreshing, but complex white with incredible length. Bottled untuned, unfiltered, and zero SO2.

The Producer: Sam Vinciullo

After spending over a decade traveling and honing his winemaking skills worldwide, Sam finally found his true connection to the planet, soil, and wine in Mount Etna. While working for a renowned winemaker in the region, Sam was disheartened to discover that this so-called natural winemaker used sterile filtration, which contradicted his own beliefs. As a result, he made the decision to return to his hometown of Cowaramup, a charming small town in the Margaret River area of Western Australia. This magical place boasts diverse microclimates and soils. Sam chose to work in a vineyard there and even built a cozy home on the property. He now dedicates himself to growing, harvesting, and crafting wine, handling every aspect of the process primarily on his own.

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Sam Vinciullo Sauvignon Blanc/Semillon
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  • "Curated wines from small producers"

  • Additive free wines made in accordance with nature

  • Available for shipping, delivery or pickup

  • Serving natural wine lovers since 2006

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