Marie & Vincent Tricot
Marie et Vincent Tricot, "Jour de F‚àö‚Ñ¢te" 2018
Marie et Vincent Tricot, "Jour de F‚àö‚Ñ¢te" 2018
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The Details
This is a semi-sweet, fruity, no- (or joyously all?) nonsense Gamay-based sparkler from Marie and Vincent Tricot who tend 10.5 hectares of vines around the village of Orcet in the Auvergne.
Vinification: 100% Gamay hand-harvested from ~40 year-old vines grown in volcanic limestone soils. The grapes undergo whole-cluster spontaneous fermentation (ambient yeasts; no temp control) and are bottled under crown-cap before the first fermentation is complete, typical of the pétillant naturel method. Unfined, unfiltered, (disgorged), with no additional SO2. 11.5%ABV
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ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
How is Natural Wine different?
ßNatural wine stands apart from conventional wines due to its distinct approach to winemaking that emphasizes minimal intervention, organic or biodynamic farming practices, and a holistic connection to nature. Unlike...
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What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...
What is “natural" wine?
Wine comes from grapes, which come from nature…therefore isn’t all wine “natural”? This is a valid question that is not uncommon for anyone new to the term. What does “natural...