A special Tuscan Red with loads of personality -- can age for another 5-10 years, but this is a gorgeous ode to the typical red grapes of the region (Mainly Sangiovese w/ some Colorino & Canaiolo).
Tech Details courtesy of Steven Graf Imports:
Sangiovese 90% / Colorino 5% / Canaiolo 5% from organic vines planted in the 1970s.
Vinification: Mostly (70%) fermented in steel tanks, the rest in Slavonian oak vats with maceration for about 20 days.
A portion aged in steel tanks (60%), the rest in new Slavonian oak vats for 12 months.
Aged for an other 12 months in bottle.