About the wine
Gorgeous, age-worthy Etna Red from Anna Martens and Eric Narioo.
Vinification: Sicily. Nerello Mascalese & Alicante, grown in northern Etna. Hand harvested, destemmed, and fermented in the traditional Georgian Qvevri. After fermentation, the Qvevri is left aone and the juice macerates on the skins for two months. The wine is moved to a smaller vessel and it rests for two years. Unfiltered with no added SO2.
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"Curated wines from small producers"
Additive free wines made in accordance with nature
Available for shipping, delivery or pickup
Serving natural wine lovers since 2006