About the wine
Zweigelt, Blaufränkisch, & St. Laurent sourced from both sides of the Neusiedl lake and the foothills of Leithaburg. 2-week co-maceration on the skins prior to pressing and spontaneous fermentation in wooden and stainless steel tank. Matured for over a year in neutral wood cask. Bottled unfined, unfiltered, no additional SO2. 12%ABV
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"Curated wines from small producers"
Additive free wines made in accordance with nature
Available for shipping, delivery or pickup
Serving natural wine lovers since 2006