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Clos de Tue-Boeuf

Clos du Tue-Bœuf, "Le Brin de Chèvre" 2022

Clos du Tue-Bœuf, "Le Brin de Chèvre" 2022

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$50.00 USD
$50.00 USD
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The Details

100% Menu Pineau from Touraine, the grapes are hand-harvested and partially directly-pressed on arrival at the winery while portions of what end up in the wine macerate for 2-3. Spontaneous fermentation and élevage sur lie take place in used Burgundy barrel for 6+ months with regular bâttonage. Bottled unfined, unfiltered, minimal-none added SO2 depending on the vintage. 

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